Diet and health inequalities: Connecting with vulnerable groups to address food insecurity—the DIO food project
Journal Article
Keywords
Food Insecurity, Project overview, Supermarket data, HFSS
Citation
BibTeX citation:
@online{r_crabtree,_emma_hunter,_victoria_jenneson,_alison_fildes,_alice_kininmonth,_francesca_pontin,_emily_ennis,_marta_lonnie,_hannah_skeggs,_lizzy_mchugh,_michelle_a_morris,_flora_douglas,_alexandra_m_johnstone,_dio_food_team2024,
author = {R Crabtree, Emma Hunter, Victoria Jenneson, Alison Fildes,
Alice Kininmonth, Francesca Pontin, Emily Ennis, Marta Lonnie,
Hannah Skeggs, Lizzy McHugh, Michelle A Morris, Flora Douglas,
Alexandra M Johnstone, DIO Food team, Daniel},
publisher = {Nutrition bulletin},
title = {Diet and Health Inequalities: {Connecting} with Vulnerable
Groups to Address Food Insecurity—the {DIO} Food Project},
volume = {49},
number = {4},
date = {2024-09-25},
doi = {10.1111/nbu.12709},
langid = {en}
}
For attribution, please cite this work as:
R Crabtree, Emma Hunter, Victoria Jenneson, Alison Fildes, Alice
Kininmonth, Francesca Pontin, Emily Ennis, Marta Lonnie, Hannah Skeggs,
Lizzy McHugh, Michelle A Morris, Flora Douglas, Alexandra M Johnstone,
DIO Food team, Daniel. 2024. “Diet and Health Inequalities:
Connecting with Vulnerable Groups to Address Food Insecurity—the DIO
Food Project.” Nutrition bulletin. September 25, 2024. https://doi.org/10.1111/nbu.12709.