|
29/04/21
|
Progress towards using linked population-based data for geohealth research: Comparisons of Aotearoa New Zealand and the United Kingdom
|
Linked data
|
10.1007/s12061-021-09426-y
|
|
09/12/21
|
Clustering Accelerometer Activity Patterns from the UK Biobank Cohort
|
UK Biobank, Wearables, Clustering
|
10.3390/s21248220
|
|
05/05/22
|
A systematic review of supermarket automated electronic sales data for population dietary surveillance
|
Supermarket Data, Systematic Review, Dietary health
|
10.1093/nutrit/nuab089
|
|
04/01/23
|
Understanding Priority Places – targeted support for the UK’s hungriest neighbourhoods
|
Food Insecurity, PPFI
|
10.5281/zenodo.14562625
|
|
18/09/23
|
Customer trends in take-away purchasing: Geospatial patterns of online food delivery platform usage in UK output areas
|
Take-away Purchasing, Food Delivery, Smart Data, Dietary health
|
10.23889/ijpds.v8i3.2275
|
|
10/06/24
|
Has HFSS legislation led to healthier food and beverage sales? The DIO-Food protocol – using supermarket sales data for policy evaluation
|
Supermarket Data, Protocol, Legislation, Dietary health
|
doi.org/10.23889/ijpds.v9i4.2426
|
|
25/09/24
|
Diet and health inequalities: Connecting with vulnerable groups to address food insecurity—the DIO food project
|
Food Insecurity, Project overview, Supermarket data, HFSS
|
10.1111/nbu.12709
|
|
28/09/24
|
Harnessing digital footprint data for population health: a discussion on collaboration, challenges and opportunities in the UK
|
Digital Footprint Data, Data Linkage
|
10.1136/bmjhci-2024-101119
|